Zucchini Cheddar Quick Bread
Ingredients
3 cups flour
4 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 cup shredded zucchini
1 cup shredded cheese
1 tablespoon dried chives
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
2 eggs
1 cup buttermilk
4 tablespoons melted butter or margarine
1 greased 9×14 baking pan
Directions
1. In a bowl, combine the flour, baking powder, salt, and baking soda.
2. In another bowl, combine the zucchini, cheese, chives, herbs, eggs, buttermilk, and butter.
3. Add the wet ingredients to the dry ingredients and mix until just combined.
4. Spread mixture evenly in the greased pan. Bake at 350°F until an inserted toothpick comes out clean, approximately 30-45 minutes.
